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65th San Sebastian Film Festival
22/30 September 2017 - #65ssiff

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You are in: Home > 2015. 63rd Edition  > Sections and Films
Comer conocimiento (Knowledge-Eating)
Culinary Zinema: Film and gastronomy - Not in competition

Ferran Adrià dons his chef’s jacket once again, to take up a new challenge: cooking without cooking and reformulating the conference format, turning it into content to explain the creative process that led him to make his restaurant one of the great temples of 20th creativity, a feat that would forever change the history of gastronomy.

BIOGRAPHY

Luis Germanó. Spontaneous, sharp-witted and restless, his work is recognised for its elegant, meticulous style, without ever losing sight of his personal irreverent and passionate spirit. Jorge Martinez. Develops his activity in the field of creative communication, social innovation and activisim. Jorge is interested in the ideas, tools and products that bring about social changes.Toni Segarra, *S,C,P,F. Considered one of the world’s “100 top creative minds” (by the British magazine, Shots), and was named best creator of the decade (El Publicista magazine) and best creator of the century (Anuncios magazine).

CAST & CREW
Director
Luis Germanó , Toni Segarra , Jorge Martínez
Screenplay
Bárbara Vidal
Production
Antiestático Europa S.L.
Matías Dumont, Gonzalo
Paramount Channel
Rafael Portela
Fundación Telefónica
Marcela Cárdenas
Photography
Juan Santa Cruz
Edition
Luis Germanó
Cast
Ferran Adrià, Luis García, David López, Victor Manuel Blanco, Mauro Gil Fournier, María Carmen García Mora, Fernando Arias, Inés Diana Hernández, Juan Pablo Ramírez e Irene Colás Latorre.
Format
Betacam digital
Sales
Viacom International Media Networks
Paseo de Recoletos, 33, 2ª planta
28014
Madrid
Spain
Running Time
22 m.
Country
Spain
Official Sponsors:
Official Collaborators:
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© San Sebastian International Film Festival | Developed by: Yo Miento Producciones

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